Chicken Burgers with Bang Bang Sauce Recipe

Introduction

These Chicken Burgers with Bang Bang Sauce are a flavorful twist on a classic favorite. Juicy ground chicken patties get a spicy, tangy kick from the homemade sauce, making them perfect for a quick and satisfying meal.

Chicken Burgers with Bang Bang Sauce Recipe - Recipe Image

Ingredients

  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 teaspoon sriracha (adjust to taste)

Instructions

  1. Step 1: In a bowl, combine the ground chicken and breadcrumbs. Mix gently until just combined, then shape the mixture into 4 equal-sized patties.
  2. Step 2: Heat a skillet over medium heat and cook the chicken patties for about 5-6 minutes per side, or until fully cooked through and golden brown on the outside.
  3. Step 3: While the patties cook, mix the mayonnaise, sweet chili sauce, and sriracha in a small bowl to create the Bang Bang Sauce.
  4. Step 4: Serve the cooked chicken burgers on buns or lettuce wraps, topped generously with the Bang Bang Sauce.

Tips & Variations

  • For extra flavor, add minced garlic or chopped green onions to the chicken mixture before shaping the patties.
  • Swap sriracha with another hot sauce or reduce the amount for a milder sauce.
  • Serve with fresh vegetables like lettuce, tomato, and cucumber for added crunch.

Storage

Store leftover cooked chicken patties in an airtight container in the refrigerator for up to 3 days. Keep the Bang Bang Sauce in a separate container. Reheat patties gently in a skillet or microwave before serving, then add fresh sauce.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use chicken breast instead of ground chicken?

Yes, you can finely chop or pulse chicken breast in a food processor to make your own ground chicken for this recipe.

Is Bang Bang Sauce spicy?

Bang Bang Sauce has a mild to moderate spiciness depending on the amount of sriracha you add. You can adjust it to your taste by adding more or less sriracha.

Print

Chicken Burgers with Bang Bang Sauce Recipe

This recipe features juicy chicken burgers paired with a creamy, spicy Bang Bang sauce that combines mayo, sweet chili sauce, and sriracha for an irresistible flavor boost. Perfect for a quick and flavorful meal, these burgers are easy to prepare and deliver a delightful balance of heat and creaminess.

  • Author: Dylan
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Frying
  • Cuisine: American

Ingredients

Scale

For the Chicken Burgers

  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • Salt and pepper, to taste
  • 1 tablespoon olive oil or cooking oil for frying

For the Bang Bang Sauce

  • 1/3 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 to 2 teaspoons sriracha (adjust to taste)

Instructions

  1. Prepare the Chicken Patties: In a mixing bowl, combine the ground chicken, breadcrumbs, salt, and pepper. Mix well until all ingredients are evenly incorporated. Form the mixture into 4 equal-sized patties.
  2. Cook the Chicken Patties: Heat the oil in a skillet or frying pan over medium heat. Add the chicken patties and cook for about 5-6 minutes on each side or until fully cooked and reaching an internal temperature of 165°F (75°C). Ensure the patties are golden brown and cooked through.
  3. Make the Bang Bang Sauce: While the patties are cooking, mix mayonnaise, sweet chili sauce, and sriracha in a small bowl. Adjust the sriracha quantity based on your preferred spice level.
  4. Assemble and Serve: Place the cooked chicken patties on burger buns or lettuce wraps. Generously spoon the Bang Bang sauce over the patties. Serve immediately with your choice of sides.

Notes

  • You can add finely chopped onion or garlic powder to the burger mix for extra flavor.
  • Adjust the spiciness of the sauce by varying the amount of sriracha.
  • For a lower-carb option, serve the burgers wrapped in lettuce leaves instead of buns.
  • Ground turkey can be used as an alternative to ground chicken if preferred.
  • Ensure patties are cooked through to avoid any foodborne illnesses.

Keywords: chicken burgers, bang bang sauce, spicy chicken burger, quick chicken recipe, easy chicken burgers

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