Homemade Peanut Butter Dog Cookies Recipe
Introduction
These peanut butter cookies for dogs are a simple and tasty treat you can make at home. Using just a few wholesome ingredients, they are perfect for rewarding your furry friend with something safe and delicious.
Ingredients
- 1 cup peanut butter (ensure it contains no xylitol)
- 1 cup oat flour
- 1 egg
- 2-3 tablespoons water
Instructions
- Step 1: Preheat your oven to 350°F (175°C). In a bowl, mix the peanut butter, oat flour, and egg until combined. Add water a tablespoon at a time to form a firm dough.
- Step 2: Shape the dough into small cookie shapes or use a cookie cutter. Place them on a baking sheet lined with parchment paper.
- Step 3: Bake for 15-20 minutes or until the cookies are firm to the touch. Let them cool completely before offering to your dog.
Tips & Variations
- Make sure to use peanut butter without xylitol, as it is toxic to dogs.
- You can substitute oat flour with whole wheat flour if preferred.
- Add a pinch of cinnamon for extra flavor, if your dog enjoys it.
Storage
Store the cookies in an airtight container at room temperature for up to a week. For longer storage, keep them in the refrigerator for up to two weeks or freeze for up to three months. Always allow cookies to come to room temperature before giving them to your dog.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular peanut butter for these cookies?
Only use natural peanut butter that does not contain xylitol or added sugar, as some ingredients in regular peanut butter can be harmful to dogs.
How big should the cookies be?
Size the cookies according to your dog’s size. Small bite-sized treats are best for small dogs, while larger cookies can be suitable for bigger breeds.
PrintHomemade Peanut Butter Dog Cookies Recipe
These Peanut Butter Cookies for Dogs are a delicious and healthy homemade treat your furry friend will love. Made with simple, dog-safe ingredients like peanut butter, oat flour, and eggs, these cookies are perfect for training rewards or just showing your pup some extra love. Easy to make and bake, they provide a satisfying crunchy texture and are free from any harmful additives or artificial flavors.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 20 small cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: Pet Food
- Diet: Gluten Free
Ingredients
Ingredients
- 1 cup natural peanut butter (unsweetened, unsalted, and xylitol-free)
- 1 cup oat flour
- 1 large egg
- 2–4 tablespoons water (as needed to form dough)
Instructions
- Mix Dough: In a large bowl, combine the peanut butter, oat flour, and egg. Mix well until a dough forms. Add water one tablespoon at a time if the dough is too dry to work with, ensuring it holds together but is not sticky.
- Shape Cookies: Preheat your oven to 350°F (175°C). Roll the dough into small balls about 1 inch in diameter and place them on a parchment-lined baking sheet. Flatten each ball slightly to form cookie shapes.
- Bake Until Firm: Bake the cookies in the preheated oven for 15 to 20 minutes, or until they are firm to the touch and lightly golden. Remove from oven and allow to cool completely before serving to your dog.
Notes
- Ensure the peanut butter you use does not contain xylitol, which is toxic to dogs.
- Oat flour can be made by grinding oats in a blender if you do not have it on hand.
- Store cookies in an airtight container for up to two weeks or freeze for longer storage.
- Always introduce new treats to your dog’s diet gradually to monitor for any allergies or sensitivities.
- These treats are for occasional reward purposes and should not replace a balanced dog diet.
Keywords: dog treats, peanut butter dog cookies, homemade dog snacks, healthy dog treats, gluten free dog treats
