Hot Honey Flatbread Pizza Recipe
Introduction
Hot Honey Flatbread Pizza is a quick and delicious way to enjoy a perfect blend of spicy and sweet flavors. Crisp flatbread topped with melted mozzarella and pepperoni, finished with a drizzle of hot honey, makes for a satisfying snack or light meal.
Ingredients
- 1 flatbread
- 1 cup shredded mozzarella cheese
- 15-20 slices pepperoni
- 2 tablespoons hot honey
Instructions
- Step 1: Preheat your oven to 400°F (200°C). Place the flatbread on a baking sheet.
- Step 2: Evenly spread the shredded mozzarella over the flatbread, then arrange the pepperoni slices on top.
- Step 3: Bake in the oven for 8-10 minutes, or until the cheese is melted and bubbly.
- Step 4: Remove from the oven and drizzle the hot honey over the pizza before serving.
Tips & Variations
- For extra flavor, add a sprinkle of crushed red pepper flakes or fresh basil before serving.
- Try substituting pepperoni with spicy sausage or roasted vegetables for a different twist.
- Use gluten-free flatbread to make this recipe suitable for gluten-sensitive diets.
Storage
Store leftover flatbread pizza in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or toaster oven at 350°F (175°C) until warmed through and crispy. Avoid microwaving to maintain the crust’s texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular honey instead of hot honey?
Yes, regular honey will work, but you will lose the spicy kick that hot honey adds. You can add a pinch of chili flakes to regular honey to mimic the heat.
Is it possible to make this pizza vegan?
Absolutely! Use vegan mozzarella cheese and a vegan flatbread, and substitute pepperoni with plant-based toppings like marinated mushrooms or seasoned tofu.
PrintHot Honey Flatbread Pizza Recipe
This Hot Honey Flatbread Pizza is a quick and flavorful twist on traditional pizza. Featuring crispy flatbread topped with melted mozzarella, spicy pepperoni, and a drizzle of sweet and spicy hot honey, it’s an easy-to-make dish perfect for a snack or light meal.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2–3 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: American
Ingredients
Flatbread Pizza Ingredients
- 1 large flatbread (8–10 inches)
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
- 2 tablespoons hot honey (honey infused with chili flakes or hot sauce)
Instructions
- Prepare the Flatbread: Place the flatbread on a baking sheet or pizza stone, ensuring it lays flat for even baking.
- Add Cheese and Toppings: Sprinkle the shredded mozzarella evenly over the flatbread, then arrange the pepperoni slices on top of the cheese.
- Bake the Pizza: Preheat the oven to 425°F (220°C). Bake the topped flatbread in the oven for about 8-10 minutes or until the cheese is fully melted and bubbly, and the edges of the flatbread are crisp.
- Drizzle Hot Honey: Remove the flatbread pizza from the oven and immediately drizzle 2 tablespoons of hot honey evenly over the top to add a sweet heat that complements the savory flavors.
- Serve: Allow the flatbread pizza to cool slightly before slicing into pieces and serving warm.
Notes
- For extra crispiness, toast the flatbread lightly before adding toppings.
- You can adjust the amount of hot honey depending on your preferred spice level.
- Pepperoni can be substituted with other toppings like salami or sausage.
- Use a pizza stone for an even crisper crust if available.
- This recipe can be easily doubled for a larger group.
Keywords: Flatbread Pizza, Hot Honey Pizza, Quick Pizza Recipe, Pepperoni Pizza, Sweet and Spicy Pizza
