Sweet and Juicy Brown Sugar Peach Cobbler Recipe
Introduction
Brown Sugar Peach Cobbler is a warm, comforting dessert perfect for showcasing ripe peaches. With a sweet brown sugar touch and buttery layers, it’s an easy treat that brings cozy flavors to your table.
Ingredients
- 4 cups sliced peaches
- 1 cup brown sugar
- 1/2 cup butter
- 1 cup all-purpose flour
Instructions
- Step 1: Preheat your oven to 350°F (175°C). Grease a baking dish with a little butter or oil.
- Step 2: In the baking dish, layer the sliced peaches evenly. Sprinkle the brown sugar over the peaches.
- Step 3: Slice the butter into small pieces and dot it over the peach and sugar layer.
- Step 4: Sprinkle the flour evenly on top to form a light topping.
- Step 5: Bake in the preheated oven for about 40-45 minutes, or until the cobbler is bubbly and golden on top.
- Step 6: Remove from the oven and let it cool slightly before serving.
Tips & Variations
- Use fresh, ripe peaches for the best flavor; canned peaches can be a good substitute but reduce added sugar.
- Add a pinch of cinnamon or nutmeg to the brown sugar for a warm spice note.
- Top with a scoop of vanilla ice cream or whipped cream for an extra special finish.
Storage
Store leftover cobbler in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for 10-15 minutes until warmed through, or microwave individual portions for about 30 seconds.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen peaches for this cobbler?
Yes, frozen peaches work well. Thaw and drain any excess liquid before layering to prevent a soggy cobbler.
What can I use instead of brown sugar?
You can substitute brown sugar with white granulated sugar combined with a teaspoon of molasses or use coconut sugar for a similar flavor.
PrintSweet and Juicy Brown Sugar Peach Cobbler Recipe
A warm and comforting Brown Sugar Peach Cobbler featuring sweet peaches layered with rich brown sugar and butter, topped with a golden flour-based crust. This classic dessert bakes to bubbly perfection, combining fruity sweetness with a tender, buttery topping for a delicious treat perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Filling
- 5 cups fresh peeled and sliced peaches
- 1 cup packed brown sugar
- 2 tablespoons unsalted butter, cut into small pieces
Topping
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1/4 cup milk
- 1/2 cup granulated sugar
Instructions
- Prepare the peaches: Peel and slice fresh peaches to yield approximately 5 cups. Place them evenly in a buttered baking dish.
- Add brown sugar and butter: Sprinkle 1 cup packed brown sugar evenly over the peaches. Dot the surface with 2 tablespoons of unsalted butter cut into small pieces to add richness during baking.
- Make the topping: In a separate bowl, combine 1 cup all-purpose flour, 1 teaspoon baking powder, 1/4 teaspoon salt, and 1/2 cup granulated sugar. Stir in 1/4 cup melted butter and 1/4 cup milk until a batter forms.
- Assemble the cobbler: Pour the batter evenly over the peach and brown sugar mixture in the baking dish to create the cobbler topping.
- Bake the cobbler: Place the baking dish in a preheated oven at 350°F (175°C) and bake for 40 to 45 minutes, or until the topping is golden brown and the peach filling is bubbly around the edges.
- Cool and serve: Allow the cobbler to cool slightly before serving. Enjoy warm, optionally with a scoop of vanilla ice cream or whipped cream.
Notes
- For best results, use ripe but firm peaches to maintain their shape during baking.
- If using frozen peaches, thaw and drain excess liquid before layering.
- Adjust brown sugar quantity to taste depending on peach sweetness.
- This cobbler can be served warm or at room temperature.
- Leftovers can be refrigerated for up to 3 days and reheated before serving.
Keywords: Brown Sugar Peach Cobbler, Peach Cobbler, Fruit Cobbler, Easy Peach Dessert, Baked Fruit Dessert
