No-Bake Carrot Cake Bites Recipe

Introduction

No-Bake Carrot Cake Bites are a quick and healthy snack that captures the delicious flavors of carrot cake without the need for baking. These bite-sized treats combine oats, fresh carrots, and warm spices, making them perfect for a wholesome snack or dessert.

No-Bake Carrot Cake Bites Recipe - Recipe Image

Ingredients

  • 1 cup oats
  • 1 cup grated carrots
  • ½ cup cream cheese
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • Optional: 2 tablespoons honey or maple syrup for sweetness

Instructions

  1. Step 1: In a medium bowl, combine the oats, grated carrots, cream cheese, cinnamon, nutmeg, and sweetener if using. Mix thoroughly until all ingredients are well incorporated.
  2. Step 2: Using your hands or a small cookie scoop, roll the mixture into bite-sized balls, about 1 inch in diameter.
  3. Step 3: Place the balls on a baking sheet or plate lined with parchment paper and chill in the refrigerator for at least 1 hour to firm up before serving.

Tips & Variations

  • For a nutty flavor and added texture, add chopped walnuts or pecans to the mixture.
  • Substitute cream cheese with Greek yogurt for a lighter option.
  • Roll the bites in shredded coconut or crushed nuts for extra coating and flavor.
  • If you prefer a sweeter bite, increase the honey or maple syrup to 3 tablespoons.

Storage

Store the carrot cake bites in an airtight container in the refrigerator for up to 5 days. For longer storage, freeze them for up to 1 month and thaw in the fridge before serving. They are best enjoyed chilled but can be eaten at room temperature as well.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use store-bought shredded carrots?

Yes, store-bought shredded carrots work well and save time. Just be sure to drain any excess moisture to prevent the mixture from becoming too wet.

Can I make these bites vegan?

To make vegan carrot cake bites, substitute the cream cheese with a dairy-free cream cheese alternative or coconut cream. Use maple syrup instead of honey for sweetening.

Print

No-Bake Carrot Cake Bites Recipe

These No-Bake Carrot Cake Bites are a delicious and healthy snack combining shredded carrots, oats, cream cheese, and warming spices. Perfect for a quick treat without turning on the oven, they deliver the classic flavors of carrot cake in a convenient bite-sized form. Just mix, roll, and chill for an easy no-cook dessert or snack.

  • Author: Dylan
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes (including chilling time)
  • Yield: 12 bites 1x
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Ingredients

  • 1 cup rolled oats
  • 1 cup finely grated carrots (about 2 medium carrots)
  • 4 oz cream cheese, softened
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Prepare Ingredients: Grate the carrots finely and soften the cream cheese to make mixing easier. Gather the oats and spices.
  2. Mix Ingredients: In a mixing bowl, combine the rolled oats, grated carrots, softened cream cheese, cinnamon, nutmeg, ginger, honey or maple syrup, vanilla extract, and a pinch of salt. Stir well until all ingredients are thoroughly blended into a sticky, cohesive mixture.
  3. Form Bites: Using your hands, scoop out portions of the mixture and roll them gently into bite-sized balls, about 1 inch in diameter.
  4. Chill: Place the rolled bites on a plate or tray lined with parchment paper. Chill them in the refrigerator for at least 1 hour to firm up before serving.
  5. Serve and Store: Enjoy immediately after chilling or store in an airtight container in the refrigerator for up to 5 days for a quick and healthy snack.

Notes

  • You can add chopped nuts or raisins for extra texture.
  • For a vegan version, substitute cream cheese with vegan cream cheese or mashed banana.
  • If the mixture feels too wet, add more oats to achieve a rolling consistency.
  • These bites do not require baking, making them perfect for a quick and easy dessert.
  • Make sure to chill sufficiently to allow the bites to firm up and hold their shape.

Keywords: no-bake carrot cake bites, healthy snack, vegetarian snack, no-bake dessert, carrot cake energy bites, oats snack

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