Apple Cheddar Soup Recipe
Introduction
Apple Cheddar Soup is a comforting and flavorful dish that combines the sweetness of apples with the rich, savory taste of cheddar cheese. Perfect for a cozy meal, this soup brings a delightful balance of creamy and fruity notes.
Ingredients
- 2 medium apples, peeled and chopped
- 1 medium onion, diced
- 4 cups vegetable or chicken broth
- 1 cup sharp cheddar cheese, shredded
- ½ cup heavy cream
Instructions
- Step 1: In a large pot, sauté the chopped apples and diced onion over medium heat until they begin to soften, about 5-7 minutes.
- Step 2: Add the broth to the pot and bring to a simmer. Cook for 10 minutes until the apples and onions are fully soft.
- Step 3: Use an immersion blender or transfer the mixture to a blender to puree until smooth. Return the soup to the pot if needed.
- Step 4: Stir in the shredded cheddar cheese and cream, heating gently until the cheese melts and the soup is warmed through. Do not boil.
- Step 5: Season with salt and pepper to taste and serve warm.
Tips & Variations
- Use tart apples like Granny Smith for a tangier soup or sweeter varieties like Fuji for a milder flavor.
- Add a pinch of nutmeg or cinnamon for a warm, spiced note.
- For a thicker texture, reduce the amount of broth slightly or add a small potato when cooking.
Storage
Store leftover soup in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove over low heat to prevent the cheese from separating. For longer storage, freeze the soup in suitable containers for up to 2 months.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of cheese instead of cheddar?
Yes, you can substitute with other melting cheeses like Gruyère or fontina for a slightly different flavor, but cheddar provides the best balance of sharpness and creaminess.
Is this soup suitable for vegetarians?
It can be, as long as you use vegetable broth instead of chicken broth. Make sure the cheese is vegetarian-friendly as well.
PrintApple Cheddar Soup Recipe
This comforting Apple Cheddar Soup combines the sweetness of apples with the sharpness of cheddar cheese, creating a creamy and flavorful dish perfect for chilly days. The soup starts by cooking apples and onions until tender, blending them with savory broth for a smooth base, then finished by stirring in rich cheddar cheese for a luscious texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Produce
- 2 medium apples, peeled, cored, and chopped
- 1 medium onion, chopped
Dairy
- 1 cup shredded sharp cheddar cheese
- 1/2 cup heavy cream
Pantry
- 4 cups vegetable or chicken broth
- 2 tablespoons unsalted butter
- Salt and pepper to taste
Instructions
- Sauté Apples and Onions: In a large pot, melt butter over medium heat. Add the chopped apples and onions and cook, stirring occasionally, until they are soft and translucent, about 8-10 minutes.
- Blend with Broth: Transfer the cooked apples and onions into a blender. Add the broth and blend until smooth. Pour the blended mixture back into the pot.
- Simmer the Soup: Place the pot back on medium heat and bring the soup to a gentle simmer. Stir occasionally to prevent sticking.
- Add Cheese and Cream: Lower the heat to medium-low and gradually stir in the shredded cheddar cheese until it melts completely. Then add the cream, stirring until fully incorporated and the soup is creamy and smooth.
- Season and Serve: Taste the soup and season with salt and pepper as desired. Serve hot, garnished with extra cheese or apple slices if desired.
Notes
- Use sharp cheddar cheese for a strong, tangy flavor.
- For a thinner soup, add more broth to reach desired consistency.
- Substitute heavy cream with half-and-half for a lighter version.
- Can be garnished with fresh herbs like thyme or chives for added aroma.
- This soup pairs wonderfully with crusty bread or a grilled cheese sandwich.
Keywords: apple cheddar soup, creamy apple soup, cheddar cheese soup, fall soup recipe, easy soup
