Balsamic Strawberry Caprese Salad Recipe
A refreshing and simple Balsamic Strawberry Caprese Salad that combines sweet strawberries, creamy mozzarella, fresh basil, and a tangy balsamic glaze. Perfect as a light appetizer or side dish, this salad offers a delightful twist on the classic Caprese by incorporating seasonal fruit for added sweetness and vibrant color.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Salad Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 8 ounces fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons balsamic glaze
Instructions
- Prepare Ingredients: Wash and hull the strawberries, then slice them evenly. Slice the fresh mozzarella into approximately 1/4 inch thick pieces. Rinse fresh basil leaves and pat dry.
- Arrange on Platter: On a large serving platter, alternate layers of sliced strawberries, mozzarella rounds, and basil leaves to create an attractive and colorful pattern.
- Drizzle with Balsamic Glaze: Lightly drizzle the balsamic glaze evenly over the arranged salad right before serving to enhance the flavors and add a sweet and tangy finish.
Notes
- Use high-quality fresh mozzarella for best taste and texture.
- Balsamic glaze can be purchased or made at home by reducing balsamic vinegar with a bit of sugar.
- Serve immediately after drizzling balsamic glaze to keep the basil fresh and vibrant.
- This salad pairs well with crusty bread or as a side to grilled meats or seafood.
Keywords: Balsamic Strawberry Caprese Salad, strawberry salad, caprese twist, fresh mozzarella salad, balsamic glaze salad, healthy appetizer
Find it online: https://dylangranv.com/balsamic-strawberry-caprese-salad-recipe/
