Buffalo Chicken Salad Recipe
This Buffalo Chicken Salad combines tender, spicy buffalo chicken with crisp lettuce, topped with creamy ranch or tangy blue cheese dressing for a flavorful and satisfying meal that’s perfect for lunch or dinner.
- Author: Dylan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
Buffalo Chicken
- 2 cups cooked chicken, shredded or diced
- 1/4 cup buffalo sauce
Salad
- 4 cups romaine lettuce, chopped
- 1/4 cup ranch dressing or blue cheese dressing
- Prepare the Chicken: In a medium bowl, toss the cooked chicken thoroughly with buffalo sauce until it is evenly coated and flavorful.
- Assemble the Salad: Arrange chopped romaine lettuce on a serving plate or bowl as the base of your salad.
- Combine and Serve: Place the buffalo chicken over the bed of lettuce, then drizzle with your choice of ranch or blue cheese dressing before serving.
Notes
- You can use grilled, baked, or rotisserie chicken for convenience.
- Adjust the amount of buffalo sauce depending on your preferred spice level.
- For extra crunch, consider adding celery or carrot sticks as a side or topping.
- This salad can be served cold or at room temperature.
Keywords: Buffalo Chicken Salad, Buffalo sauce salad, Chicken salad, Spicy chicken salad, Healthy salad