Butter Boards with Herbs and Toppings Recipe
Butter boards are a delightful and visually appealing way to serve butter combined with herbs, salt, and flavorful toppings. This simple yet elegant dish transforms ordinary butter into a centerpiece perfect for entertaining or enhancing any bread service.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 6-8 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Butter Base
- 1 cup unsalted butter, softened
Herbs
- 2 tablespoons fresh parsley, finely chopped
- 1 tablespoon fresh chives, finely chopped
- 1 tablespoon fresh thyme leaves
Salt
- 1 teaspoon flaky sea salt
Toppings
- 2 tablespoons honey
- 2 tablespoons crushed pistachios
- 2 tablespoons roasted red pepper, diced
- Fresh edible flowers (optional)
- Bread slices or crackers, for serving
Instructions
- Prepare the Butter Base: Let the unsalted butter sit at room temperature until softened but not melted. This will make spreading easier and create a smooth texture on the board.
- Spread the Butter: On a wooden cutting board or serving platter, spread the softened butter evenly, covering a large surface area to create a base layer. Use the back of a spoon or an offset spatula to create swirls and peaks for an attractive presentation.
- Add Herbs and Salt: Sprinkle the chopped fresh herbs and flaky sea salt evenly over the surface of the butter. These add a burst of flavor and visual appeal.
- Top with Toppings: Scatter the crushed pistachios, diced roasted red pepper, and drizzle honey over the butter board to create a balance of sweet, savory, and crunchy textures. Optionally, add edible flowers to enhance the aesthetics.
- Serve with Bread: Place slices of fresh bread or crackers around the butter board for guests to scoop and enjoy the flavorful butter spreads directly.
Notes
- Use high-quality unsalted butter for the best flavor and texture.
- Customize toppings based on your preference; try olives, nuts, or dried fruits.
- Keep the butter board chilled if preparing ahead to maintain texture.
- Serve immediately after assembling to ensure optimal freshness and presentation.
- Butter boards can be a fun addition to brunches, appetizers, or any casual gathering.
Keywords: butter board, appetizer, herb butter, party food, easy recipe, no cook appetizer
