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Cozy Fireplace One-Pan Pasta Recipe

4.6 from 127 reviews

Cozy Fireplace One-Pan Pasta is a simple and comforting dish that combines pasta, tomatoes, garlic, and broth all cooked together in a single pan. This easy-to-make recipe is perfect for minimal cleanup and maximum flavor, delivering a warm and hearty meal that’s ideal for chilly evenings.

Ingredients

Scale

Ingredients

  • 8 ounces pasta (such as penne or fusilli)
  • 1 can (14.5 ounces) diced tomatoes
  • 3 cloves garlic, minced
  • 3 cups vegetable or chicken broth
  • 2 tablespoons olive oil
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Optional: Fresh basil or parsley for garnish

Instructions

  1. Prepare the Ingredients: Gather all ingredients including pasta, canned tomatoes, minced garlic, and broth. Chop garlic finely to ensure it releases maximum flavor.
  2. Combine in One Pan: In a large deep skillet or saucepan, add pasta, diced tomatoes (with juice), minced garlic, and broth. Drizzle the olive oil over the top and season with salt and pepper.
  3. Cook the Pasta: Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to medium-low and simmer. Stir frequently to prevent pasta from sticking to the pan and ensure even cooking.
  4. Simmer Until Tender: Continue cooking for 10-12 minutes or until the pasta is al dente and most of the liquid has been absorbed. The garlic and tomatoes will infuse the pasta with rich flavor as it cooks.
  5. Finish and Serve: Remove from heat once pasta is cooked to your desired tenderness. Adjust seasoning if needed. Garnish with fresh basil or parsley for added freshness and color. Serve warm for a cozy, comforting meal.

Notes

  • This recipe works well with any short pasta shapes like penne, fusilli, or rigatoni.
  • Use vegetable broth to keep it vegetarian or chicken broth for a richer flavor.
  • For added protein, consider stirring in cooked chicken or beans toward the end of cooking.
  • Keep stirring occasionally to prevent the pasta from sticking to the bottom of the pan.
  • The olive oil adds a slight richness; substitute with butter for a creamier texture.

Keywords: one-pan pasta, easy pasta recipe, cozy dinner, quick weeknight meal, stovetop pasta