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Creamy Almond Butter Fudge Bites Recipe

4.5 from 145 reviews

These Almond Butter Fudge Bites are a simple and delicious no-bake treat combining rich almond butter and smooth chocolate. Perfect for a quick snack or a healthy dessert, they offer a creamy texture and satisfying sweetness without any fuss in the kitchen.

Ingredients

Scale

Ingredients

  • 1 cup almond butter
  • 1 cup dark or semi-sweet chocolate chips

Instructions

  1. Mix Ingredients: In a microwave-safe bowl, gently melt the chocolate chips in short intervals, stirring frequently until smooth. Add the almond butter to the melted chocolate and mix thoroughly until fully combined and smooth.
  2. Chill Until Firm: Spoon the mixture into small silicone molds or a lined baking dish. Place in the refrigerator for at least 1-2 hours or until the fudge bites are firm and set.

Notes

  • Use natural almond butter without added sugar for a healthier version.
  • For a thicker fudge, chill the mixture longer or freeze for about 30 minutes before serving.
  • Optional: Add a pinch of sea salt or a few drops of vanilla extract to enhance flavor.
  • Store fudge bites in an airtight container in the refrigerator for up to one week.

Keywords: Almond Butter Fudge, No-Bake Dessert, Healthy Snack, Gluten Free, Almond Butter Chocolate Bites