Creamy Banana Matcha Smoothie Recipe
This refreshing Banana Matcha Smoothie combines the natural sweetness of ripe bananas with the vibrant, earthy flavor of matcha powder. Blended with milk and a touch of honey, it creates a creamy, energizing drink perfect for breakfast or a midday boost.
- Author: Dylan
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: Japanese-inspired
- Diet: Vegetarian
Smoothie Ingredients
- 1 large ripe banana
- 1 teaspoon matcha powder
- 1 cup milk (dairy or plant-based)
- 1 tablespoon honey
- Prepare Ingredients: Peel the banana and measure out the matcha powder, milk, and honey to have everything ready for blending.
- Combine in Blender: Place the banana, matcha powder, milk, and honey into a blender.
- Blend Smooth: Blend on high speed until the mixture is smooth and creamy, with no chunks of banana remaining.
- Serve: Pour into a glass and enjoy immediately for the freshest taste and best texture.
Notes
- For a colder smoothie, add a few ice cubes to the blender or use frozen banana slices.
- Adjust the amount of honey based on your preferred sweetness level.
- Use almond milk or oat milk for a dairy-free or vegan version.
- Matcha powder can be substituted with green tea powder if desired, but matcha provides a stronger flavor and more antioxidants.
Keywords: banana matcha smoothie, matcha smoothie, healthy smoothie, breakfast smoothie, green tea smoothie, quick smoothie