Creamy Buffalo Chicken Dip Recipe
This Buffalo Chicken Dip is a creamy, spicy appetizer that combines shredded chicken with cream cheese, tangy buffalo sauce, and melted cheddar cheese. Perfectly baked until hot and bubbly, it’s an irresistible dip ideal for game day, parties, or casual gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 2 cups cooked, shredded chicken
- 8 ounces cream cheese, softened
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
Instructions
- Combine ingredients: In a large mixing bowl, thoroughly mix the shredded chicken, softened cream cheese, buffalo sauce, and half of the shredded cheddar cheese until evenly blended.
- Bake the dip: Transfer the mixture into a baking dish and sprinkle the remaining shredded cheddar cheese on top. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the dip is hot and the cheese is melted and bubbly.
- Serve warm: Remove from the oven and let it cool slightly before serving. Serve with celery sticks, tortilla chips, or crackers for dipping.
Notes
- Use rotisserie chicken for convenience.
- For extra heat, add more buffalo sauce or a dash of cayenne pepper.
- Substitute cheddar cheese with pepper jack for a spicier twist.
- Can be made ahead and refrigerated; reheat before serving.
Keywords: Buffalo chicken dip, spicy chicken dip, party appetizer, game day dip, creamy chicken dip
Find it online: https://dylangranv.com/creamy-buffalo-chicken-dip-recipe/
