Creamy Chicken Alfredo Garlic Bread Recipe

Introduction

Chicken Alfredo Garlic Bread is a delightful twist on two beloved comfort foods. Combining crispy garlic bread, creamy Alfredo sauce, tender chicken, and melted mozzarella, this dish is perfect for a quick snack or a satisfying meal.

Ingredients

• Garlic bread (1 loaf or desired amount)
• Cooked chicken (1 to 2 cups, shredded or diced)
• Alfredo sauce (½ to 1 cup)
• Mozzarella cheese (1 to 1½ cups, shredded)

Instructions

1. Step 1: Preheat your oven to 375°F (190°C). Place the garlic bread on a baking sheet.
2. Step 2: Spread an even layer of Alfredo sauce over the garlic bread, covering it completely.
3. Step 3: Distribute the cooked chicken evenly on top of the sauced bread.
4. Step 4: Sprinkle the shredded mozzarella cheese generously over the chicken and sauce.
5. Step 5: Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted, bubbly, and slightly golden.
6. Step 6: Remove from the oven, let cool for a few minutes, then slice and serve warm.

Tips & Variations

• For extra flavor, add a sprinkle of freshly chopped parsley or basil before serving.
• Try substituting cooked shrimp or sautéed mushrooms in place of chicken for a different twist.
• Use a garlic butter spread on the bread before adding the sauce for a richer base.
• For a crispier crust, broil for the last 1-2 minutes, watching carefully to avoid burning.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the oven at 350°F (175°C) for 8-10 minutes or until heated through to keep the bread crispy and the cheese melted.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen garlic bread for this recipe?

Yes, frozen garlic bread works well. Just thaw it according to package instructions before assembling and baking with the toppings.

What type of chicken is best for this dish?

Cooked, shredded or diced chicken breast or rotisserie chicken works perfectly and provides tender, flavorful bites.

Creamy Chicken Alfredo Garlic Bread Recipe

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★★★★★

5 from 122 reviews

Chicken Alfredo Garlic Bread is a delicious and easy-to-make appetizer or meal that combines crispy garlic bread topped with creamy Alfredo sauce, tender cooked chicken, and melted mozzarella cheese baked to bubbly perfection.

• Author: Dylan
• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Total Time: 20 minutes
• Yield: 4 servings 1x
• Category: Appetizer
• Method: Baking
• Cuisine: Italian-American

Ingredients

Scale 1x2x3x

Garlic Bread

• 1 loaf of garlic bread

Toppings

• 1 to 1 ½ cups cooked chicken, shredded or diced
• 1 cup Alfredo sauce
• 1 to 1 ½ cups shredded mozzarella cheese

Instructions

1. Prepare the Garlic Bread. Place the garlic bread loaf on a baking sheet, ensuring it is ready to be topped and baked.
2. Add Alfredo Sauce and Chicken. Spread the Alfredo sauce evenly over the garlic bread, then distribute the cooked chicken evenly on top of the sauce layer.
3. Top with Mozzarella Cheese. Sprinkle shredded mozzarella cheese generously over the chicken and sauce to cover the surface.
4. Bake until Bubbly. Place the baking sheet in a preheated oven at 375°F (190°C) and bake for about 10-15 minutes, or until the cheese is melted, bubbly, and slightly golden.

Notes

• Use pre-cooked chicken to save time; rotisserie chicken works well.
• You can substitute mozzarella with a blend of Italian cheeses for extra flavor.
• For a crispier texture, broil the bread for the last 1-2 minutes but watch carefully to prevent burning.
• Store leftovers in an airtight container in the refrigerator for up to 2 days.

Keywords: Chicken Alfredo Garlic Bread, Alfredo sauce, garlic bread appetizer, easy chicken recipes, baked cheesy bread