Creamy Chicken Alfredo Garlic Bread Recipe
Chicken Alfredo Garlic Bread is a delicious and easy-to-make appetizer or meal that combines crispy garlic bread topped with creamy Alfredo sauce, tender cooked chicken, and melted mozzarella cheese baked to bubbly perfection.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Garlic Bread
- 1 loaf of garlic bread
Toppings
- 1 to 1 ½ cups cooked chicken, shredded or diced
- 1 cup Alfredo sauce
- 1 to 1 ½ cups shredded mozzarella cheese
Instructions
- Prepare the Garlic Bread. Place the garlic bread loaf on a baking sheet, ensuring it is ready to be topped and baked.
- Add Alfredo Sauce and Chicken. Spread the Alfredo sauce evenly over the garlic bread, then distribute the cooked chicken evenly on top of the sauce layer.
- Top with Mozzarella Cheese. Sprinkle shredded mozzarella cheese generously over the chicken and sauce to cover the surface.
- Bake until Bubbly. Place the baking sheet in a preheated oven at 375°F (190°C) and bake for about 10-15 minutes, or until the cheese is melted, bubbly, and slightly golden.
Notes
- Use pre-cooked chicken to save time; rotisserie chicken works well.
- You can substitute mozzarella with a blend of Italian cheeses for extra flavor.
- For a crispier texture, broil the bread for the last 1-2 minutes but watch carefully to prevent burning.
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
Keywords: Chicken Alfredo Garlic Bread, Alfredo sauce, garlic bread appetizer, easy chicken recipes, baked cheesy bread
