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Creamy Chocolate Greek Yogurt Recipe

4.7 from 91 reviews

A delicious and healthy dessert or snack option, Chocolate Greek Yogurt combines creamy Greek yogurt with rich cocoa powder and natural honey for a smooth, satisfying treat that’s perfect for any time of day.

Ingredients

Scale

Ingredients

  • 1 cup Greek yogurt (preferably full-fat or 2%)
  • 2 tablespoons unsweetened cocoa powder
  • 1 to 2 tablespoons honey, to taste

Instructions

  1. Combine Ingredients: In a medium bowl, add 1 cup of Greek yogurt, 2 tablespoons of unsweetened cocoa powder, and 1 to 2 tablespoons of honey depending on your preferred sweetness level. Using a whisk or spoon, mix all the ingredients thoroughly until the mixture is smooth and uniform in color.
  2. Serve or Chill: You can enjoy the chocolate Greek yogurt immediately for a fresh and creamy treat, or cover and refrigerate it for about 30 minutes to allow the flavors to meld and the yogurt to chill, enhancing its texture and taste.

Notes

  • Use full-fat Greek yogurt for creamier texture and richer flavor.
  • Adjust honey quantity to suit sweetness preference or substitute with maple syrup or agave nectar for a different sweetener.
  • For extra indulgence, top with fresh berries, nuts, or a sprinkle of chocolate chips.
  • Unsweetened cocoa powder is key to avoid added sugars and maintain a strong chocolate flavor.

Keywords: Chocolate Greek Yogurt, Healthy Dessert, Greek Yogurt Dessert, No Bake Chocolate Snack, Healthy Snack