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Creamy Tomato Basil Parmesan Soup Recipe

4.9 from 78 reviews

A comforting and creamy Tomato Basil Parmesan Soup combining fresh tomatoes, fragrant basil, and rich Parmesan cheese for a deliciously smooth and flavorful experience, perfect for cozy meals.

Ingredients

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Primary Ingredients

  • 4 cups fresh tomatoes, chopped
  • 1 cup fresh basil leaves
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 cups vegetable or chicken broth
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Sauté Aromatics: In a large pot, heat olive oil over medium heat and sauté the chopped onion and minced garlic until they become soft and translucent, about 5 minutes.
  2. Add Tomatoes and Broth: Add the chopped tomatoes and broth to the pot and bring the mixture to a simmer. Let it cook for 15-20 minutes to allow the flavors to meld and the tomatoes to soften thoroughly.
  3. Add Basil and Blend: Stir in fresh basil leaves, then use an immersion blender directly in the pot to blend the soup until smooth. Alternatively, carefully transfer the soup in batches to a blender and puree.
  4. Finish with Cream and Parmesan: Return the blended soup to low heat, stir in the heavy cream and grated Parmesan cheese, and cook gently until heated through, about 5 minutes. Season with salt and black pepper to taste.
  5. Serve Warm: Ladle the soup into bowls and garnish with extra basil or Parmesan if desired. Serve immediately.

Notes

  • For a tangier flavor, consider using a combination of fresh and canned tomatoes.
  • You can substitute heavy cream with half-and-half or coconut cream for a lighter or dairy-free version.
  • To make the soup vegan, omit the Parmesan cheese or use a plant-based alternative, and substitute cream with coconut milk.
  • Leftover soup can be stored in the refrigerator for up to 3 days.
  • For a thicker soup, reduce the broth quantity or simmer the soup longer to concentrate flavors.

Keywords: Tomato Basil Soup, Parmesan Soup, Creamy Tomato Soup, Italian Soup, Comfort Food, Easy Soup Recipe