Dog Cupcakes Recipe
Delight your furry friend with these easy and healthy Dog Cupcakes made with wholesome ingredients like pumpkin, peanut butter, and eggs. Perfectly baked to create a soft and tasty treat that your dog will love.
- Author: Dylan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 cupcakes 1x
- Category: Dog Treat
- Method: Baking
- Cuisine: Pet Food
Dry Ingredients
Wet Ingredients
- 1/2 cup canned pumpkin (unsweetened and plain)
- 1 large egg
- 1/4 cup natural peanut butter (unsalted, unsweetened)
- Prepare the Batter: In a mixing bowl, combine the flour, canned pumpkin, egg, and peanut butter. Stir thoroughly until you achieve a smooth, well-blended batter with no lumps.
- Bake the Cupcakes: Preheat your oven to 350°F (175°C). Spoon the batter evenly into a cupcake pan lined with paper liners or greased lightly to prevent sticking. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Cool and Serve: Remove the cupcakes from the oven and allow them to cool completely in the pan for 10 minutes, then transfer to a wire rack to cool fully before serving to your dog.
Notes
- Ensure peanut butter does not contain xylitol, which is toxic to dogs.
- Use plain canned pumpkin rather than pumpkin pie filling to avoid added sugars and spices.
- Store cupcakes in an airtight container in the refrigerator for up to 5 days.
- These cupcakes are treats and should be given in moderation alongside a balanced diet.
- You can add a sprinkle of cinnamon for extra flavor, but introduce spices cautiously if your dog is sensitive.
Keywords: dog cupcakes, homemade dog treats, peanut butter dog cupcakes, pumpkin dog treats, healthy dog snacks