Easy Brownie Mix Cookies Recipe
A quick and simple recipe to transform brownie mix into delicious cookies. Combining basic ingredients like eggs and oil with brownie mix, this easy-to-make treat offers the rich chocolate flavor of brownies in a convenient cookie form, perfect for a quick dessert or snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Cookie Ingredients
- 1 box (about 18 oz) brownie mix
- 2 large eggs
- 1/3 cup vegetable oil
Instructions
- Prepare the dough: In a large mixing bowl, combine the brownie mix, eggs, and vegetable oil. Stir thoroughly until all ingredients are well incorporated and form a smooth, thick batter suitable for scooping.
- Preheat the oven: Set your oven to 350°F (175°C) and allow it to fully preheat while you prepare the cookie sheets.
- Shape the cookies: Using a spoon or cookie scoop, drop rounded tablespoons of the dough onto a baking sheet lined with parchment paper or a non-stick baking mat, spacing them about 2 inches apart to allow for spreading.
- Bake the cookies: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the cookies are set and edges are slightly firm but centers remain soft.
- Cool and serve: Remove the baking sheet from the oven and let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely to avoid breaking.
Notes
- You can add chocolate chips or nuts to the batter for extra texture and flavor.
- For chewier cookies, slightly underbake and allow them to firm up as they cool.
- Store cookies in an airtight container at room temperature for up to 5 days.
- Use non-stick spray or parchment paper to ensure easy removal of cookies from the baking sheet.
Keywords: brownie mix cookies, easy cookies, chocolate cookies, quick dessert
Find it online: https://dylangranv.com/easy-brownie-mix-cookies-recipe/
