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Ferrero Rocher Protein Overnight Oats Recipe

4.9 from 95 reviews

A delicious and nutritious Ferrero Rocher-inspired protein overnight oats recipe that combines creamy yogurt, chocolate protein powder, oats, and crunchy hazelnuts and puffed rice. Perfect for a quick and satisfying breakfast meal prepped in advance.

Ingredients

Scale

Main Ingredients

  • 50 g Oats (½ cup)
  • 30 g Chocolate Protein Powder (¼ cup)
  • 125 ml Milk (½ cup)
  • 80 g Yoghurt (¼ cup)

Toppings

  • 10 g Chopped Hazelnuts (1 tbsp)
  • 10 g Puffed Rice (1 tbsp)
  • 20 g Dark Chocolate (optional, for drizzling)

Instructions

  1. Mix Ingredients: In a bowl or jar, combine the oats, chocolate protein powder, milk, and yoghurt. Stir thoroughly until smooth and evenly mixed to ensure all the dry ingredients are hydrated.
  2. Add Toppings: Sprinkle the chopped hazelnuts and puffed rice on top of the oat mixture. If using, drizzle melted dark chocolate over the surface to add a rich flavor and enhance the Ferrero Rocher-inspired taste.
  3. Refrigerate: Cover the bowl or jar tightly with a lid or plastic wrap and refrigerate overnight or for at least 4 hours. This resting time allows the oats to soak up the liquids, soften, and flavors to meld beautifully. Serve chilled the next morning.

Notes

  • You can substitute the milk with any plant-based milk for a dairy-free option.
  • Adjust the sweetness by choosing your preferred chocolate protein powder or adding a sweetener if desired.
  • For added texture, consider adding a handful of fresh berries or sliced banana before serving.
  • If you prefer a thicker consistency, reduce the milk slightly or increase the oats.
  • The dark chocolate drizzle is optional but adds a rich taste reminiscent of Ferrero Rocher chocolates.

Keywords: Ferrero Rocher overnight oats, protein overnight oats, chocolate protein breakfast, healthy breakfast, no-cook oats, quick breakfast ideas