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Frozen Banana Yogurt Bites Recipe

4.7 from 57 reviews

Frozen Banana Yogurt Bites are a simple and refreshing treat made by slicing ripe bananas, coating them in creamy yogurt, and freezing until firm. This easy-to-make snack is perfect for a healthy dessert or a cool, energy-boosting bite on a hot day.

Ingredients

Scale

Ingredients

  • 2 ripe bananas
  • 1 cup plain or flavored yogurt (Greek or regular)

Instructions

  1. Slice Bananas: Peel the bananas and slice them into even 1/2-inch thick rounds to ensure uniform freezing and easy snacking.
  2. Coat with Yogurt: Dip each banana slice into the yogurt, ensuring it is evenly coated on all sides. You can use a fork to handle the slices for a better coating.
  3. Freeze: Arrange the yogurt-coated banana slices on a parchment-lined baking sheet in a single layer to prevent sticking. Place the tray in the freezer and freeze for at least 2 to 3 hours or until the yogurt is completely firm.
  4. Serve or Store: Once frozen solid, you can enjoy the bites immediately or transfer them to an airtight container for storage in the freezer for up to 1 month.

Notes

  • Use Greek yogurt for a thicker coating and higher protein content.
  • Add a sprinkle of cinnamon or a drizzle of honey to the yogurt for extra flavor before coating.
  • For a dairy-free option, substitute with coconut or almond milk yogurt.
  • Serve the frozen bites immediately after removing from the freezer for the best texture.
  • These bites make a great healthy snack for kids and adults alike.

Keywords: frozen banana bites, yogurt snacks, healthy dessert, frozen treats, banana yogurt bites