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Garlic Parmesan Roasted Shrimp Recipe

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4.9 from 81 reviews

A quick and flavorful Garlic Parmesan Roasted Shrimp recipe that combines succulent shrimp with rich parmesan, aromatic garlic, and a drizzle of olive oil, perfectly roasted to juicy perfection. Ideal for a simple yet elegant appetizer or main dish.

Ingredients

Scale

Shrimp

  • 1 pound large shrimp, peeled and deveined

Garlic Parmesan Sauce

  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prepare the shrimp: Rinse the peeled and deveined shrimp under cold water and pat them dry with paper towels to remove excess moisture.
  2. Mix the seasoning: In a large bowl, combine the minced garlic, grated Parmesan cheese, olive oil, salt, and black pepper. Stir until well blended to create the garlic parmesan mixture.
  3. Toss shrimp with seasoning: Add the shrimp to the bowl and thoroughly toss them in the garlic parmesan mixture until evenly coated on all sides.
  4. Preheat oven and prepare baking sheet: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  5. Roast the shrimp: Spread the coated shrimp in a single layer on the prepared baking sheet. Roast in the oven for 8-10 minutes, or until the shrimp turn pink and opaque, and the parmesan is golden and crisp.
  6. Serve: Remove from the oven and serve immediately as a savory appetizer or paired with sides for a complete meal.

Notes

  • Use fresh or thawed shrimp for best results.
  • Do not overcook shrimp to keep them tender and juicy.
  • Parmesan cheese can be replaced with Pecorino Romano for a sharper flavor.
  • Serve with lemon wedges for added brightness.

Keywords: Garlic Parmesan Roasted Shrimp, roasted shrimp, parmesan shrimp, garlic shrimp, easy shrimp recipe, quick seafood

Find it online: https://dylangranv.com/garlic-parmesan-roasted-shrimp-recipe/