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Healthy Peppermint Mocha Recipe

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★★★★★

4.9 from 150 reviews

This Healthy Peppermint Mocha is a cozy, flavorful coffee drink that combines the rich taste of espresso with refreshing peppermint and chocolate notes, sweetened naturally with maple syrup. Perfect for a festive treat or a comforting pick-me-up, it uses simple ingredients and can be made with regular or dairy-free milk for a versatile, guilt-free delight.

Ingredients

Scale

Milk Base

  • 1 cup milk (regular or dairy-free of your choice)

Flavorings

  • 1/4 teaspoon peppermint extract
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon pure maple syrup
  • 1 shot (about 1 oz) of freshly brewed espresso

Instructions

  1. Heat the milk: Warm the milk in a small saucepan over medium heat until it is hot but not boiling, about 2-3 minutes. Alternatively, you can heat the milk in the microwave for 1-2 minutes.
  2. Mix in flavorings: Whisk the peppermint extract, cocoa powder, and maple syrup into the warm milk until all ingredients are fully combined and smooth, creating your mocha base.
  3. Assemble the mocha: Pour the peppermint chocolate milk mixture into your favorite mug, then slowly pour the freshly brewed espresso over the top to maintain layering and enhance the rich mocha flavor.

Notes

  • Use dairy-free milk alternatives like almond, oat, or soy milk for a vegan-friendly version.
  • Adjust the peppermint extract amount according to your taste preference; it is potent so start small.
  • For an extra creamy texture, froth the milk before mixing the flavorings.
  • Maple syrup is used as a natural sweetener, but feel free to substitute with honey or agave nectar if preferred.
  • To make the drink iced, cool the milk mixture in the refrigerator and combine with cold espresso and ice cubes.

Keywords: peppermint mocha, healthy mocha, peppermint coffee, dairy-free mocha, maple syrup mocha, holiday coffee drink

Find it online: https://dylangranv.com/healthy-peppermint-mocha-recipe/