Juicy Air Fryer Hamburgers Recipe
This simple and quick Air Fryer Hamburgers recipe delivers juicy, perfectly cooked burgers with minimal effort. Using just ground beef, salt, and pepper, these burgers are ready in no time with the air fryer providing a healthier alternative to traditional frying methods.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 lb ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Form Patties: Gently shape the ground beef into evenly sized patties, about 3/4 inch thick. Make sure not to overwork the meat to keep them tender.
- Season Patties: Sprinkle salt and pepper evenly on each side of the patties to enhance their flavor.
- Air Fry Patties: Preheat your air fryer to 375°F (190°C). Place the patties in the air fryer basket in a single layer, ensuring they don’t overlap. Cook for about 10-12 minutes, flipping halfway through, until the internal temperature reaches 160°F (71°C) for well-done burgers.
- Rest and Serve: Let the cooked burgers rest for a few minutes before serving to allow juices to redistribute, resulting in a juicy and flavorful burger.
Notes
- For juicier burgers, avoid pressing down on the patties while cooking.
- You can customize your burgers with toppings and buns of choice.
- Ensure the air fryer basket is not overcrowded for even cooking.
- Cooking time may vary based on the thickness of the patties and air fryer model.
Keywords: air fryer hamburgers, easy burgers, quick hamburger recipe, healthy burgers, air fryer recipes
Find it online: https://dylangranv.com/juicy-air-fryer-hamburgers-recipe/
