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Lemon Oatmeal No-Bake Cookies Recipe

4.7 from 56 reviews

These Lemon Oatmeal No-Bake Cookies are a quick, healthy, and refreshing snack that combines the wholesome goodness of oats with the zest of fresh lemon and natural sweetness from honey. Perfect for a light treat without turning on the oven, they set up in the fridge into delightful, chewy cookies bursting with citrus flavor.

Ingredients

Scale

Ingredients

  • 2 cups rolled oats
  • Zest of 1 lemon
  • 1/3 cup honey

Instructions

  1. Combine Ingredients: In a large mixing bowl, add the rolled oats, freshly grated lemon zest, and honey. Stir well until all ingredients are thoroughly combined and the oats are evenly coated.
  2. Shape Cookies: Using a spoon or your hands, form the mixture into small, evenly sized cookie shapes, about 1-2 tablespoons each, and place them on a parchment-lined tray or plate.
  3. Chill to Set: Place the shaped cookies into the refrigerator and chill for at least 1 hour or until they are firm enough to hold their shape.
  4. Serve: Once set, the cookies are ready to enjoy. Store any leftovers in an airtight container in the fridge.

Notes

  • For a stronger lemon flavor, you can also add a teaspoon of fresh lemon juice.
  • Feel free to substitute honey with maple syrup or agave nectar to make it vegan-friendly.
  • Add-ins such as chopped nuts, seeds, or dried fruits can enhance texture and nutrition.
  • If the mixture is too sticky, add a little more oats, one tablespoon at a time.
  • These cookies keep well refrigerated for up to 5 days.

Keywords: lemon oatmeal cookies,no-bake cookies,healthy snacks,honey cookies,citrus cookies,quick desserts,gluten free oatmeal cookies