Loaded Cauliflower and Broccoli Casserole Recipe
This Loaded Cauliflower Broccoli Casserole is a creamy, cheesy vegetable dish packed with tender cauliflower and broccoli florets, crispy bacon bits, and melted cheese, baked to bubbly perfection. It’s a perfect side dish for family dinners or holiday gatherings, offering a comforting way to enjoy nutritious veggies with a flavorful twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
Vegetables
- 4 cups cauliflower florets, chopped
- 4 cups broccoli florets, chopped
Other Ingredients
- 2 cups shredded sharp cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup chopped onions (optional)
- Salt and pepper to taste
Instructions
- Prepare Vegetables: Preheat your oven to 350°F (175°C). Steam or blanch the cauliflower and broccoli florets until they are just tender but still crisp, approximately 5-7 minutes. Drain well to prevent excess moisture.
- Mix Ingredients: In a large mixing bowl, combine the steamed cauliflower and broccoli with the shredded cheddar cheese, crumbled bacon, sour cream, mayonnaise, and chopped onions if using. Season with salt and pepper to your liking. Mix thoroughly to ensure all ingredients are evenly coated.
- Assemble Casserole: Transfer the vegetable mixture into a greased 9×13-inch baking dish, spreading it evenly.
- Bake Until Bubbly: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the cheese is melted, the top is golden, and the casserole is bubbly.
- Serve: Remove from the oven and let sit for 5 minutes before serving to allow it to set slightly. Enjoy warm as a comforting side dish.
Notes
- To reduce cooking time, you can use frozen cauliflower and broccoli florets, but be sure to thaw and drain them well to avoid excess moisture in the casserole.
- For a lower-fat version, substitute half of the sour cream and mayonnaise with Greek yogurt.
- Feel free to add other vegetables like diced bell peppers or mushrooms for extra flavor and nutrition.
- Bacon can be omitted or substituted with smoked turkey bacon to make the dish lighter.
- For a vegetarian option, simply omit the bacon and add extra cheese or nuts for texture.
Keywords: cauliflower casserole, broccoli casserole, loaded casserole, cheesy cauliflower, bacon broccoli dish, baked vegetable casserole
