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Loaded Tater Tots with Cheese and Bacon Recipe

4.4 from 60 reviews

Loaded Tater Tots Appetizer is a crowd-pleasing dish featuring crispy baked tater tots generously topped with melted cheese and crispy bacon pieces. Perfect as a snack or party appetizer, this recipe combines classic comfort flavors with simple preparation.

Ingredients

Scale

Tater Tots

  • 1 bag (32 oz) frozen tater tots

Toppings

  • 1 1/2 cups shredded cheddar cheese
  • 6 strips cooked bacon, crumbled

Instructions

  1. Preheat Oven: Preheat your oven to 425°F (220°C) to ensure a crispy finish on the tater tots.
  2. Bake Tater Tots: Spread the frozen tater tots in a single layer on a baking sheet and bake for 20-25 minutes until golden and crispy.
  3. Add Cheese and Bacon: Remove the tater tots from the oven. Immediately sprinkle shredded cheddar cheese evenly over the hot tots, then sprinkle the crumbled bacon on top.
  4. Melt Cheese: Return the loaded tater tots to the oven for an additional 3-5 minutes, or until the cheese is fully melted and bubbly.
  5. Serve: Remove from oven and serve hot as a delicious appetizer or snack.

Notes

  • For extra flavor, consider adding chopped green onions or a dollop of sour cream when serving.
  • Use turkey bacon as a lower-fat alternative.
  • For a spicy kick, sprinkle some jalapeño slices or hot sauce on top.

Keywords: loaded tater tots, appetizer, snack, cheese, bacon, baked tater tots, party food