Neiman Marcus Chicken Casserole Recipe
Neiman Marcus Chicken Casserole is a creamy and cheesy baked dish that combines tender chicken, rich cream soup, melted cheese, and crunchy almonds for a comforting and flavorful meal. This casserole is simple to assemble and perfect for a family dinner or potluck.
- Author: Dylan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Chicken
- 3 cups cooked chicken, shredded or diced
Cheese
- 2 cups shredded cheddar cheese
Cream Soup
- 1 can (10.5 oz) cream of chicken soup
- ½ cup sour cream
Almonds
- 1 cup sliced almonds, toasted
- Prepare the Chicken: Use cooked chicken, either shredded or diced into bite-sized pieces to ensure even distribution in the casserole.
- Mix Ingredients: In a large mixing bowl, combine the cooked chicken, cream of chicken soup, sour cream, and shredded cheddar cheese. Stir well until all ingredients are evenly blended.
- Assemble the Casserole: Transfer the mixture into a greased baking dish and spread it out evenly.
- Add Almonds: Sprinkle the sliced toasted almonds evenly over the top of the mixture to add a crunchy texture.
- Bake: Bake the casserole in a preheated oven at 350°F (175°C) for about 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve: Remove from the oven and let it cool slightly before serving to allow the casserole to set.
Notes
- You can substitute the cream of chicken soup with cream of mushroom soup for a different flavor.
- To toast almonds, spread them on a baking sheet and bake at 350°F (175°C) for 5-7 minutes until golden and fragrant.
- Leftover casserole can be refrigerated and reheated for up to 3 days.
- For a richer flavor, add a teaspoon of garlic powder or onion powder to the mixture before baking.
Keywords: Neiman Marcus Chicken Casserole, chicken casserole, baked chicken dish, creamy chicken casserole, cheesy chicken bake