Print

One-Minute Cinnamon Roll in a Mug Recipe

5 from 65 reviews

Enjoy a quick and easy One-Minute Cinnamon Roll in a Mug, perfect for a delicious treat without the fuss of traditional baking. This recipe blends simple pantry ingredients to create a warm, fluffy cinnamon roll ready in just about a minute using your microwave.

Ingredients

Scale

Dry Ingredients

  • 4 tablespoons all-purpose flour
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon ground cinnamon

Wet Ingredients

  • 3 tablespoons milk

Instructions

  1. Combine Ingredients: In a microwave-safe mug, add the flour, sugar, and ground cinnamon. Stir to evenly distribute the dry ingredients.
  2. Add Milk: Pour in the milk and mix thoroughly until a smooth batter forms with no lumps.
  3. Microwave Cooking: Place the mug in the microwave and cook on high for about 1 minute, or until the mixture has risen and set. Cooking times may vary depending on your microwave’s wattage.
  4. Serve Warm: Carefully remove the mug from the microwave (it will be hot). Let it cool slightly before enjoying your warm cinnamon roll mug cake.

Notes

  • For best results, use full-fat milk for a richer texture.
  • You can add a drizzle of icing or a dollop of butter on top after microwaving for extra indulgence.
  • Adjust the cinnamon amount according to your taste preference.
  • Microwave times may need slight adjustment based on your appliance’s power.

Keywords: cinnamon roll mug, quick cinnamon roll, microwave dessert, one minute cinnamon roll, easy cinnamon roll, cinnamon mug cake