Perfectly Caramelized Air Fryer Peaches Recipe
Air Fryer Peaches is a quick and delicious dessert featuring juicy peaches seasoned with cinnamon and brown sugar, air fried to a tender and caramelized perfection. This simple recipe highlights the natural sweetness of peaches enhanced by warm spices, making it a perfect healthy treat or side dish.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 peach halves (serves 2-4) 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 4 ripe peaches, halved and pitted
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
Instructions
- Prepare the Peaches: Wash the peaches thoroughly and cut them in half, removing the pits carefully.
- Season the Peaches: Sprinkle the brown sugar and ground cinnamon evenly over the cut sides of the peaches, ensuring each half is well coated for maximum flavor.
- Air Fry the Peaches: Place the peaches cut side up inside the air fryer basket in a single layer. Set the air fryer to 350°F (175°C) and cook for 10-12 minutes or until the peaches are tender and the topping is caramelized.
- Serve Warm: Remove the peaches carefully and serve them warm as a dessert or alongside other dishes. They pair well with ice cream or yogurt.
Notes
- Choose ripe but firm peaches to avoid them becoming too mushy during air frying.
- Adjust the amount of brown sugar according to your desired sweetness level.
- For extra flavor, add a splash of vanilla extract or a sprinkle of nutmeg before air frying.
- Serve with vanilla ice cream or Greek yogurt for a complete dessert.
Keywords: air fryer peaches, caramelized peaches, quick peach dessert, cinnamon peaches, healthy peach recipe
