Print

Pineapple Coconut Mojito Mocktail Recipe

4.9 from 109 reviews

A refreshing and tropical Pineapple Coconut Mojito Mocktail combining fresh mint, zesty lime, sweet pineapple juice, and hydrating coconut water. This invigorating non-alcoholic drink is perfect for warm days and gatherings, offering a delicious twist on the classic mojito.

Ingredients

Scale

Ingredients

  • 1 cup pineapple juice
  • 1/2 cup coconut water
  • 10 fresh mint leaves
  • 1 lime, cut into wedges
  • 1 cup ice cubes

Instructions

  1. Muddle the Mint and Lime: Place the fresh mint leaves and lime wedges into a sturdy glass or cocktail shaker. Gently muddle them together with a muddler or the back of a spoon to release the aromatic oils from the mint and the juice from the lime.
  2. Add Juices and Ice: Pour in the pineapple juice and coconut water over the muddled mint and lime mixture. Add the ice cubes to the glass or shaker to chill the drink.
  3. Stir and Serve: Stir the mixture thoroughly to combine the flavors and chill evenly. Pour into serving glasses if needed, garnish with a sprig of mint or lime slice, and serve immediately for a crisp and refreshing mocktail experience.

Notes

  • Use fresh pineapple juice for the best natural sweetness and flavor.
  • Adjust the amount of lime and mint according to your personal taste preferences.
  • This mocktail is best served immediately to maintain the fresh herbaceous notes and chilled temperature.
  • For a bubbly twist, top with a splash of soda water or sparkling water before serving.

Keywords: pineapple mojito mocktail, pineapple coconut drink, mint lime mocktail, tropical mocktail, non-alcoholic mojito