Protein Cookie Dough Blizzard Recipe
Enjoy a healthy and delicious Protein Cookie Dough Blizzard, combining creamy yogurt, protein powder, and chocolate chips for a sweet treat that’s high in protein and low in guilt. This easy no-cook dessert is perfect for a quick snack or dessert that satisfies your sweet tooth while fueling your body.
- Author: Dylan
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 35 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
- 1/2 cup protein powder (vanilla or unflavored)
- 1 cup plain or vanilla Greek yogurt
- 1/4 cup chocolate chips (semi-sweet or dark)
- Blend Ingredients: In a blender or food processor, combine the Greek yogurt and protein powder. Blend until smooth and well incorporated.
- Mix in Chocolate Chips: Stir in the chocolate chips gently into the blended mixture to evenly distribute them without breaking them up.
- Freeze Briefly: Transfer the mixture to a bowl or container and place it in the freezer for about 30 minutes to firm up slightly, creating a creamy, soft-serve texture.
- Serve: Scoop into bowls or cups and enjoy immediately for a protein-packed cookie dough Blizzard experience.
Notes
- You can substitute any protein powder flavor to customize your Blizzard.
- For a dairy-free option, use plant-based yogurt.
- If you prefer a colder, more firm texture, freeze for longer, up to 1 hour.
- Adjust sweetness by choosing flavored or sweetened yogurt as desired.
Keywords: Protein Cookie Dough Blizzard, protein dessert, healthy dessert, yogurt dessert, protein powder recipe, no bake dessert