Refreshing Korean Strawberry Milk Recipe
Korean Strawberry Milk is a sweet and refreshing beverage made by mashing fresh strawberries with sugar and blending them with milk. This popular Korean drink offers a delightful balance of fruity sweetness and creamy texture, perfect for a quick treat or a cooling refreshment.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: Korean
Ingredients
Scale
Ingredients
- 1 cup fresh strawberries, hulled and sliced
- 2 tablespoons granulated sugar
- 1 cup cold milk (preferably whole milk for creaminess)
Instructions
- Mash Strawberries: Place the fresh strawberries in a bowl and add the granulated sugar. Use a fork or spoon to mash the strawberries until they release their juices and are slightly pulpy.
- Add Milk and Stir: Pour the cold milk into the mashed strawberries and sugar mixture. Stir well until the sugar dissolves completely and the ingredients are fully combined.
- Serve: Pour the strawberry milk into a glass. Optionally, serve chilled with ice cubes for an extra refreshing taste.
Notes
- For a smoother drink, blend the strawberry mixture before adding the milk.
- Adjust sugar quantity based on the sweetness of the strawberries and your taste preference.
- Use fresh, ripe strawberries for best flavor.
- Can be made with dairy-free milk alternatives for lactose-intolerant individuals.
Keywords: Korean strawberry milk, strawberry drink, sweet milk, refreshing beverage, Korean drink
Find it online: https://dylangranv.com/refreshing-korean-strawberry-milk-recipe/
