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Slice and Bake Cookies Recipe

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4.4 from 112 reviews

Slice and Bake Cookies are classic, buttery cookies made by chilling a simple dough, slicing it into rounds, and baking until golden. These cookies are easy to prepare ahead of time and offer a deliciously crisp texture with a rich vanilla flavor.

Ingredients

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Cookie Dough

  • 1 cup (227 g) unsalted butter, softened
  • 3/4 cup (150 g) granulated sugar
  • 1 large egg
  • 2 1/2 cups (312 g) all-purpose flour
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare the Dough: In a large mixing bowl, cream the softened butter with the sugar until the mixture is light and fluffy. Beat in the egg and vanilla extract until thoroughly combined. Gradually add the flour and mix until a smooth dough forms.
  2. Chill the Dough: Shape the dough into a log approximately 2 inches in diameter. Wrap it tightly in plastic wrap and refrigerate for at least 2 hours or until firm enough to slice. This step ensures the cookies maintain their shape during baking.
  3. Slice the Dough: Preheat your oven to 350°F (175°C). Remove the chilled dough from the refrigerator and unwrap it. Using a sharp knife, slice the dough log into 1/4-inch thick rounds. Place the slices on a baking sheet lined with parchment paper, spacing them about 1 inch apart.
  4. Bake the Cookies: Bake the sliced cookies in the preheated oven for 10-12 minutes or until the edges are golden brown. Be careful not to overbake to maintain a tender texture inside.
  5. Cool and Serve: Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. Enjoy your perfectly crisp and buttery slice and bake cookies with a cup of tea or coffee.

Notes

  • For added flavor, consider mixing in chocolate chips, chopped nuts, or sprinkles before chilling the dough.
  • To store, keep the cookies in an airtight container at room temperature for up to one week.
  • Dough can be frozen for up to 3 months; thaw in refrigerator before slicing and baking.
  • Ensure the dough is well chilled before slicing to avoid misshaped cookies.

Keywords: slice and bake cookies, easy cookies, buttery cookies, vanilla cookies, classic cookies

Find it online: https://dylangranv.com/slice-and-bake-cookies-recipe/