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Slytherin’s Layer Cake Recipe

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4.5 from 129 reviews

Slytherin’s Layer Cake is a visually striking dessert featuring multiple cake layers stacked and frosted with vibrant green icing, perfect for fans of the magical world looking to add a themed treat to their celebrations. This cake boasts a moist texture and sweet filling, all brought together with decorative frosting that captures the Slytherin house colors.

Ingredients

Scale

Cake Layers

  • 3 cups all-purpose flour
  • 2 ½ tsp baking powder
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tbsp vanilla extract
  • 1 ¼ cups whole milk
  • Green food coloring (amount as needed)

Filling

  • 1 cup cream cheese, softened
  • ½ cup unsalted butter, softened
  • 1 ½ cups powdered sugar
  • 1 tsp vanilla extract

Green Frosting

  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 2–3 tbsp milk
  • Green food coloring (to desired shade)
  • ½ tsp vanilla extract

Instructions

  1. Prepare the Cake Batter: Preheat your oven to 350°F (175°C). In a medium bowl, whisk together the flour, baking powder, and salt. In a separate large bowl, cream the softened butter and granulated sugar until light and fluffy. Add eggs one at a time, mixing well after each addition, then stir in vanilla extract. Gradually add the dry ingredients alternating with the milk, beginning and ending with flour mixture. Mix until just combined. Add green food coloring gradually until the desired Slytherin green hue is achieved.
  2. Bake the Cake Layers: Grease and flour three 8-inch round cake pans. Divide the batter evenly between the pans and smooth the tops. Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean. Allow the cakes to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
  3. Make the Filling: In a medium bowl, beat together the cream cheese and butter until smooth and creamy. Gradually add powdered sugar and vanilla extract, mixing well until light and fluffy. This filling will be spread between the cake layers.
  4. Prepare the Green Frosting: In a large bowl, beat the butter until creamy. Gradually add powdered sugar, alternating with milk, to reach desired consistency. Stir in vanilla extract and green food coloring to match the cake layers. Beat until smooth and fluffy.
  5. Assemble the Cake: Place one cake layer on a serving plate. Spread an even layer of the cream cheese filling on top. Repeat with the second cake layer and filling. Top with the third cake layer.
  6. Frost Decoratively: Using an offset spatula or piping bag, frost the entire cake with the green frosting. Decorate with additional piping if desired to enhance the Slytherin-themed appearance. Chill the cake for about 30 minutes to set the frosting before serving.

Notes

  • Make sure all ingredients are at room temperature for best results.
  • You can substitute milk with buttermilk for a richer flavor.
  • Use gel-based food coloring to avoid thinning the batter or frosting.
  • For a more pronounced Slytherin effect, add silver or black decorative accents on the frosting.
  • Store the cake covered in the refrigerator for up to 3 days.

Keywords: Slytherin cake, layered cake, green frosting cake, Harry Potter themed dessert, celebration cake, cream cheese filling

Find it online: https://dylangranv.com/slytherins-layer-cake-recipe/