Strawberry Cheesecake Smoothie Recipe
This Strawberry Cheesecake Smoothie is a luscious, creamy treat that combines the tartness of fresh strawberries with the rich, velvety texture of cream cheese. Perfect for a quick breakfast or a refreshing snack, this smoothie blends simple ingredients into a deliciously satisfying dessert-like drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Smoothie
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 cup fresh strawberries, hulled
- 2 ounces cream cheese, softened
- 1 cup milk (whole or your choice of milk)
- 1 to 2 tablespoons sweetener (such as honey, sugar, or maple syrup, adjusted to taste)
- 1 cup ice cubes
Instructions
- Prepare Ingredients: Wash and hull the strawberries to remove stems. Soften the cream cheese by leaving it at room temperature for a few minutes to ensure smooth blending.
- Combine Ingredients: Add the strawberries, softened cream cheese, milk, sweetener, and ice cubes into a blender.
- Blend Smooth: Blend the mixture on high speed until creamy and smooth, ensuring no large lumps remain.
- Serve: Pour the smoothie immediately into glasses and enjoy fresh for the best flavor and texture.
Notes
- For a thicker smoothie, use frozen strawberries instead of fresh and reduce the ice quantity.
- Adjust the sweetness based on your preference or dietary needs.
- Use low-fat or plant-based milk alternatives for a lighter or vegan option, but note this will change the texture slightly.
- This smoothie is best enjoyed immediately to preserve freshness and prevent separation.
Keywords: Strawberry Cheesecake Smoothie, creamy smoothie, strawberry dessert smoothie, easy breakfast smoothie, fruit smoothie
Find it online: https://dylangranv.com/strawberry-cheesecake-smoothie-recipe/
