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Tropical Mango Pineapple Smoothie Recipe

4.9 from 125 reviews

A refreshing and tropical smoothie blending the sweet flavors of mango, pineapple, and banana with fresh orange juice and ice for a chilled, naturally sweet treat perfect for warm days or a nutritious breakfast.

Ingredients

Scale

Fruit

  • 1 cup fresh mango, peeled and chopped
  • 1 cup fresh pineapple, chopped
  • 1 medium ripe banana

Liquids

  • 1 cup orange juice, preferably fresh

Others

  • 1 cup ice cubes

Instructions

  1. Prepare the Fruit: Peel and chop the mango and pineapple into small pieces and peel the banana. This helps them blend smoothly and evenly.
  2. Add Ingredients to Blender: Place the chopped mango, pineapple, banana, orange juice, and ice into the blender jug.
  3. Blend Until Smooth: Secure the blender lid and blend on high speed until the mixture is completely smooth, with no chunks remaining.
  4. Serve Chilled: Pour the smoothie into glasses immediately and serve chilled for the best refreshing experience.

Notes

  • Use fresh fruit for the best flavor, but frozen mango or pineapple can be substituted for a colder, thicker smoothie.
  • Adjust the amount of ice or juice depending on desired thickness.
  • Add a spoonful of honey or a splash of coconut water for extra sweetness or hydration.
  • This smoothie is best consumed immediately to enjoy the fresh flavors and nutrients.

Keywords: tropical smoothie, mango pineapple smoothie, fruit smoothie, healthy breakfast drink, blender recipe, easy smoothie