Vegetarian Burrito Bowl Recipe
This Vegetarian Burrito Bowl is a nutritious and flavorful meal featuring a base of fluffy rice and seasoned beans, topped with fresh vegetables and creamy avocado. It’s a quick, easy-to-make dish perfect for a wholesome lunch or dinner that satisfies hunger while keeping things light and meat-free.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-Inspired
- Diet: Vegetarian
Ingredients
Scale
Grains
- 1 cup white or brown rice
Legumes
- 1 cup cooked black beans or pinto beans (canned or freshly cooked)
Vegetables
- 1 cup chopped mixed vegetables (such as bell peppers, corn, tomatoes, lettuce)
Others
- 1 ripe avocado, sliced or diced
- Salt, to taste
- Optional: Lime wedges, cilantro, salsa, or hot sauce for serving
Instructions
- Cook Rice: Rinse the rice under cold water to remove excess starch. In a pot, combine rice with 2 cups of water and a pinch of salt. Bring to a boil, then reduce the heat to low, cover, and simmer for about 15-20 minutes (white rice) or 40-45 minutes (brown rice), until the rice is tender and water is absorbed.
- Prepare Beans: If using canned beans, rinse them under cold water to remove excess sodium. Heat the beans in a saucepan on medium heat until warmed through, seasoning with salt or spices if desired.
- Assemble the Bowl: In a serving bowl, place a generous scoop of cooked rice as the base. Top with a portion of heated beans, then add chopped mixed vegetables for freshness and crunch.
- Add Avocado: Finally, add sliced or diced avocado on top to add creaminess and healthy fats. Optionally, garnish with lime wedges, fresh cilantro, salsa, or hot sauce to enhance the flavors.
Notes
- You can substitute rice with quinoa or cauliflower rice for a different texture or to make it lower carb.
- Canned beans are a convenient shortcut but rinse them well to reduce sodium content.
- Add spices such as cumin, chili powder, or garlic powder to beans for extra flavor.
- This bowl can be served warm or at room temperature, making it great for meal prep.
- For added protein, consider adding tofu, tempeh, or a fried egg if not strictly vegetarian.
Keywords: vegetarian burrito bowl, rice and beans bowl, avocado burrito bowl, healthy vegetarian meal, quick burrito bowl
Find it online: https://dylangranv.com/vegetarian-burrito-bowl-recipe/
