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Viral Chocolate Caramel Layered Dessert Tray Recipe

4.8 from 93 reviews

The Viral Dessert Tray is a simple and irresistible layered sweet treat featuring rich chocolate, crunchy crackers or pastry, and luscious caramel. Perfect for an easy no-bake dessert that’s sure to impress, this recipe layers these classic flavors into a delightful tray dessert that you can chill and serve in minutes.

Ingredients

Scale

Ingredients

  • 200g chocolate (milk or dark, chopped)
  • 150g crackers or puff pastry sheets
  • 200g caramel sauce or soft caramel candies melted

Instructions

  1. Prepare the Base: Lay a single layer of crackers or pastry sheets evenly on the bottom of your dessert tray, ensuring they cover the entire surface for a solid base.
  2. Add the Caramel Layer: Pour or spread the caramel evenly over the cracker or pastry base, creating a smooth layer without gaps.
  3. Top with Chocolate: Melt the chocolate using a double boiler or microwave in short bursts, stirring frequently until smooth. Pour the melted chocolate over the caramel layer evenly, spreading it with a spatula if needed.
  4. Chill to Set: Place the tray in the refrigerator for at least 2 hours, or until the chocolate and caramel layers are firm and set.
  5. Serve: Once fully chilled, cut into squares or bars and serve cold for a delightful layered dessert experience.

Notes

  • Use good quality chocolate for a richer flavor.
  • If using puff pastry, lightly bake it beforehand for extra crispiness.
  • For a dairy-free version, substitute caramel with a vegan caramel sauce and use dairy-free chocolate.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Keywords: viral dessert tray, layered dessert, chocolate caramel dessert, easy no-bake dessert, simple dessert recipe, chocolate and caramel tray